Purpose
Eléphant took its first majestic step in France in 1892 and hasn’t stopped moving since. It creates infusions and never forgets to give satisfaction! Eléphant's greatest pleasure has always been to entice our noses & taste buds by combining the flavours of delectable plants and fruit – and offer us a delicious moment of indulgence.
The Eléphant range
Wellbeing, fruity, classic, organic or cold-brew, there's something for everyone!
Discover the well-rounded, fragrant taste of ORANGE FLOWER enlivened by the slightly citrusy note of VERBENA LEAF, known for its soothing properties, and CHAMOMILE
Let yourself be tempted by the unforbidden fruitiness and boldness of infused STRAWBERRIES and RASPBERRIES, with zesty REDCURRANT and the freshness of a hint of MINT
Take a sip of pure aromatic pleasure combining the tangy taste of CRANBERRY, the fruity notes of RASPBERRY and the fragrance of HIBISCUS (calyx), renowned for its role in weight loss
Eléphant® cares about our planet and wishes to contribute every day to a better world with its new range of Rainforest Alliance-certified fruit infusions.
Our Story
130 years of experience and a trunkful of knowhow!
The adventure began in 1892, when brothers Pétrus and Lazare Digonnet founded the 'Société des Thés de l'Eléphant' in Marseille. In 1987, a new era began with the launch of the infusions range, to which Eléphant has exclusively dedicated itself since 2003.
